Main subject of the event will be Polish food promotion in foreign markets increasing competitiveness of domestic products in the EU and other countries. Event’s schedule include exhibition of different product groups with special regard to diary and meat, discussions and B2B meetings.
Participation in the Congress is free for all POLAGRA guests with entry ticket or invitation.
CONGRESS PROGRAM (as of September 24th, 2021)
10:45-11:45 Export potential of the Polish food sector
- Main export directions of the Polish food
- Polish food export results 2019-2020
- Polish top-export products – the key to success – presentation by representatives of food associations
11:45-12:15 Export perspectives for agricultural and food sector
- Opportunities and threats for the Polish food and different food products export
- Perspective markets
- Product patriotism in foreign markets
- Diverse export directions beyond the EU as a chance of sales increase of the Polish agricultural and food products.
12:15-12:45 How to effectively sell Polish food products outside Poland?
- Exporters and Marketing Experts debate
- Is Polish origin always an advantage?
- Creating a brand in the culturally different markets
- Cultural differences – how to be prepared?
13:15-13:45 Tools and services supporting export
- Co-financing of export activities
- Governmental and institutional export support
- Current and future EU co-financed food industry promotional programs
- Congress’ partner/sponsor presentation
13:45-14:15 Changes in international trade in 2020-2021. Forecast for the upcoming years.
- Expert debate summarizing social and economic key-events, and their impact on the international trade (Brexit, COVID, supply chains, change in consumers’ habits, new chellenges)
The event is supported by the Ministry of Economic Development, Labour and Technology.
Take the opportunity and participate in the Congress if you are:
- Polish food producer
- Polish or foreign food industry association or organization representative
- Representative of governmental institution supporting export of Polish food
- Consulting expert, representative of research agency or financial institution
- Foreign food distributor