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23-06-26 FRIZO - the Technological Partner of the POLAGRA Fair!

The group of exhibitors at the upcoming edition of the POLAGRA Fair will once again be joined by experts from FRIZO. This year, however, our cooperation is moving to the next level – the brand has officially become the Technological Partner of this year's fair!

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22-06-26 POLAGRA 2026 under the Patronage of the Polish Investment and Trade Agency

POLAGRA 2026 has been granted the patronage of the Polish Investment and Trade Agency (PAIH). This partnership further strengthens an event that has been supporting business development in the food, HoReCa and food-tech sectors for more than 40 years.

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23-06-26 Certified Parmigiano Reggiano for retail chains and the HoReCa sector

Operating since 1929, the Caseificio Cavola company belongs to the group of recognized producers of the most famous Italian aged cheese – Parmigiano Reggiano, combining a long-standing cheesemaking tradition with modern quality and food safety standards.

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22-06-26 Bakery and confectionery technologies by Nurkowski

The bakery and confectionery sector is undergoing constant evolution, where automation, consistent quality, and energy efficiency are becoming the keys to success. The answer to these challenges lies in the solutions presented at this year's Polagra Expo by the Nurkowski company.

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19-06-26 OSM Skierniewice – local dairy with a global reach

Over 80 years of history, rigorous BRC quality standards, and the position of a local producer with a global reach – this is how Okręgowa Spółdzielnia Mleczarska in Skierniewice can be described in a nutshell. By combining respect for dairy tradition with modern technology, the company has been conquering...

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